Food and Recipes of Mexico
(Juvenile Book)

Book Cover
Average Rating
Published
New York, NY Rosen, 1999.
Format
Juvenile Book
Physical Desc
24p colored pictures
Status
Cambridge Springs Public Library
J 641.5 BEA
1 available

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LocationCall NumberStatus
Cambridge Springs Public LibraryJ 641.5 BEAOn Shelf

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Published
New York, NY Rosen, 1999.
Language
und

Notes

Description
Describes some of the foods that are eaten in Mexico and includes recipes for several popular dishes.

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Citations

APA Citation, 7th Edition (style guide)

Beatty, T. M. (1999). Food and Recipes of Mexico . Rosen.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Beatty, Theresa M. 1999. Food and Recipes of Mexico. Rosen.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Beatty, Theresa M. Food and Recipes of Mexico Rosen, 1999.

MLA Citation, 9th Edition (style guide)

Beatty, Theresa M. Food and Recipes of Mexico Rosen, 1999.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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